Run Jenny Run

One of my 2014 goals is to cook a new recipe at least once a month. After reading some online reviews, I ordered The Runner’s World Cookbook, “150 Ultimate Recipes for Fueling Up and Slimming Down – While Enjoying Every Bite” prior to the new year. After flipping through the book I thought it would be fun to cook my way through all 150 recipes, a la the Julie/Julia Project Blog, the inspiration behind the movie Julie & Julia. Unlike the blog/movie, I will not cook all recipes in one year.  See my post here.

This page will mark my progress as I cook my way through the 150 recipes (plus some!)

Runner’s World Cookbook

1. Butternut Squash Hummus

2. Maple Glazed Brussels Sprouts

3. Chicken Quinoa Soup

4. Chickpea Pesto Tomato Soup

5. Maple Pumpkin Pie Smoothie

6. Hummingbird Muffins

7. Sliced Apple with Goat Cheese and Balsamic Vinegar

8. Crunchy Coffee Cocoa Shake

9. Banana Chocolate Chip Zucchini Bread

Appetizers

1. Cottage Cheese Coconut Peach “Crumble” 

Breakfast 

1. Oatmeal Pancakes

Desserts

1. Fourth of July Strawberries

2. Pumpkin Greek Yogurt Muffins

3. Holiday Cornflake Wreaths

4. Banana Cream Pie Parfait

Entrees

1. Turkey Zucchini Lasagna

2. Chicken Lettuce Wraps

3. Crockpot Vegetarian Chili

4. Skinny Taste’s Crockpot Sesame Honey Chicken

5. Skinny Taste’s Balsamic Pork Roast

6. Crockpot Yakitori Chicken (Take 1)

7. Crockpot Beef Pot Roast

Drinks

1. Blueberry Banana Smoothie

2. Red Sangria (Skinny and non-Skinny version)

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